Vistalba Corte A 2015
Made with grapes from the Vistalba land, these wines are a complete universe for the palate. Blends from the best selection of Malbec, Cabernet Sauvignon and Bonarda red grapes representing the best of each harvest and with great qualities for storage.
Vistalba land – Upper Mendoza River Area – Luján de Cuyo – Mendoza – Argentina
Alluvial origin, with pebbles. Silt loam, medium-low fertility. Low percentage of organic material. Good drainage and low salinity.
16% Cabernet Sauvignon
Grapes were picked into 20-kilo boxes. Malbec: March 30; Cabernet Sauvignon: March 31; Bonarda: April 1
Color: Deep purplish red
Aroma: Ripe red and preserved plums, with subtle hints of cedar and hazelnut.
Flavor: Sweet on the attack with a sweet and structured mid-palate that results in a chalky texture, and a long, unctuous, protracted finish with a hint of dried fruits.
Harsh winters and hot summers with temperate or hot days and very cold nights. The daily temperature range is about 15º C during the growing development stage, favoring a very good production of color and tannins.
Meat, pasta, stews, legumes, mature cheese.
Eighteen-month aging in French oak barrels, 60% of which were first-use.
Potencial de Guarda: Superior a 10 años.
ABV: 14.8 %
Total acidity: 5.55 g/l
Reducing sugars: 1.5 g/l